And it didn’t. The parts had not been ordered. We struggled
to get anyone to finish what they had started. They like to tear the boat apart
and leave to go work on another one. Frankly, I get very tired of tools and
parts sitting all over the place whenever we are in a “maintenance” mode.
Everything is torn up and cluttered. We aren’t talking about a workshop here.
This is our living space! Maybe it is a gender issue?!?
Fortunately, there are a lot of good restaurants at the Rodney Bay Marina Village: Italian, Seaford, Thai, Pizza, Indian, Japanese and local cuisine. So we ate out a lot! It was great to get out of the mess on the boat.
One of the highlights was going to the Friday night Jump Up in the Gros Islet district. Individuals, as well as
a couple of restaurants in the area, set up their food stalls on the street.
If you are lucky, you can find a table to sit at while eating. The scene is fun
and friendly and the food is good!Fortunately, there are a lot of good restaurants at the Rodney Bay Marina Village: Italian, Seaford, Thai, Pizza, Indian, Japanese and local cuisine. So we ate out a lot! It was great to get out of the mess on the boat.
Of course, we chose lobster, but there was fish, chicken and conch available. The side dishes include many local root, or as they say “ground,” vegetables along with breadfruit made into fritters and other dishes, macaroni and cheese, and salad. Some desserts were also available.
The second time we went to Gros Islet on a Friday night, we walked through the Jump Up to the end of the street where we found the beach. To our right, we found a highly recommended place called Dukes.
There long grills made from oil barrels were covered with chicken and fish. I don’t know how many people they served while we were there, but the grillers kept the food moving. We did not see any lobsters so I had the fish and Dennis tried the lambi (conch). Salad, which is usually coleslaw with a little shredded lettuce and some tomato are the usual side dishes. And rum punch to wash it down.
I wanted this pot! |
For our second attempt at provisioning, we took the dinghy
to the far end of the bay and walked between two building to find the mall.
There we found Massy’s Gourmet, which had a lot of what I wanted, but I should
have gone to the one in the mall on the other side of the road where the locals
shop. Oh, well, it is just food. I don’t even look at the total of the bill
anymore as it is what it is and then you must convert it to USD. Then you feel
bad!
Heading across Rodney Bay to provision |
I have seen some of the strangest things people eat! |
Will we ever leave here? |
No comments:
Post a Comment
We would love to hear from you here. You can see earlier posts at http://sv-trillium.blogspot.com